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Oxygenated water and nutrients are transported directly to the roots, and the cultivated agricultural products are more nutritious and taste better.
The vegetable planting technology that combines soilless hydroponics and nutrient solution management technology reduces construction costs and improves production efficiency.
Only the intermittent circulation of the nutrient solution can provide water and nutrients for the vegetables, allowing the plants to grow normally and quickly on the pipeline.
It can avoid various soil-borne diseases, and produce pollution-free, clean and healthy vegetables, without pesticide residues, and no pests.
The hydroponic rack uses pipes as the plant cultivation carrier, without additional soil, cement, bricks or iron racks.